This original post was published in December 2014, a year before my first daughter was born. A lot has changed since then, but this bread remains a staple in our…
Latest Posts
Learn how to make easy, homemade gummies with real fruit. It’s a fun recipe to make with your kids, and a healthy treat for them too! It’s a perfect project for parents just getting into cooking with their kids, and fun for everyone.
In Emma Frisch’s second video in her series Cooking With Kids, she teaches you how to make Easy Skillet Cornbread (gluten-free) with basic pantry ingredients, a simple, sumptuous dish for Corona quarantine and social distancing times.
In this wacky world right now, I’ve found my way back to cooking. You? Now, when I say I found my way back to cooking, I don’t mean that I’ve…
On the latest episode of Amex Essentials new series, The Tastemakers, I share one of my favorite recipes from my cookbook Feast By Firelight, Fire-Licked Skirt Steak with Mamma’s Salsa…
This is the story of our second daughter’s birth, Cora Jill Frisch, who expanded our hearts with love on September 6th, 2018. Unlike any other experience in life, birth is…
When I became pregnant with my first daughter, Ayla, I knew immediately that I wanted to capture the journey. I had this idea of standing in the same spot on…
Recently, I had the opportunity to do a behind-the-scenes interview with the Adventure Sports Network on writing Feast By Firelight. I wanted to share a snippet from their recent article ‘Feast by Firelight’ Could…
A couple weeks ago I shared my recipe for Supergreen Vegan Pesto, one version of the many pesto recipes I have on my blog (including one in my cookbook)! I…
It’s no secret I’m a fanatic about pesto. (I’m part Italian, so I kind of have to be, right?) I have a Basil-Sunflower Seed Pesto recipe in my new cookbook and…