Remember, practice makes perfect! If this is your first time making sushi, I suggest you start small. Cut the nori sheet in half, and use just one filling. As you feel more comfortable with the process, use the whole nori sheet, and more fillings. To get started, you need just a few ingredients like cucumber, smoked salmon, and sushi rice. You can make a sushi roll with any ingredient combination that you can think of.
For the Sushi Rice:
For the Filling:
Store leftover, unused nori in a sealed, air-tight bag, or else it will stale.
Keywords: kid-friendly, sushi rolls, smoked salmon