Tofu Caprese Salad


  • Tomatoes – 2-3 colorful tomatoes (yellow, red, purple), thinly sliced into wheels
  • Tofu – 4 oz. extra firm tofu, thinly slivered like mozzarella slices
  • Basil leaves – Handful of basil leaves, coarsely torn
  • Sea salt – Sprinkle of your finest or most fun sea salt
  • Black pepper – Sprinkle of freshly ground black pepper
  • Olive oil – Drizzle of your favorite olive oil
  • Balsamic vinegar – Drizzle of your favorite balsamic vinegar


  1. Arrange the tomato and tofu in a wheel on a plate, overlapping.
  2. Sprinkle with basil.
  3. Sprinkle with salt and pepper.
  4. Drizzle with oil and vinegar.
  5. Ta da! It’s that easy!